Nov 29, 2020 - Easy, lightened up, Weight Watchers friendly bread & muffin recipe from my blog, https://simple-nourished-living.com and other favorite WW friendly sites around the web. In a … RECIPE: 2 large or 3 small overripe Bananas 1 cup Rol In a large bowl, cream together the butter and sugar until smooth. Cream It – Start by creaming the butter and sugar together in a large bowl. Add Cacao powder for a banana chocolate DREAM!! This recipe makes 16 crunchy peanut butter granola bars, each with 203 calories, *5 Weight Watchers PointsPlus, *7 WW Freestyle SmartPoints. Bake – Spread everything evenly into the pan and then bake them for about 20-25 minutes. Use a different nut or seed butter: Use almond butter, cashew butter, sunflower seed butter, or any other nut/seed butters that you prefer in place of peanut butter. Each serving of this yummy treat has 270 calories, 10 (green, blue), 7 (purple) SmartPoints! Spread over cooled bars and then cut into squares. I also didn't bother frosting it. Spread evenly into the prepared pan. I'm Stephanie! Freeze bananas for two to three hours. Your email address will not be published. I saved this recipe on my Pinterest board called Yum!!! Peanut Butter Banana Granola Bars. appetizer recipes. I love them every morning sliced in my cereal, yogurt or on top of my peanut butter toast. OF MAPLE EXTRACT. Another easy recipe for Peanut Butter Banana Baked Oatmeal. Give them a try and let me know what you think! Let bars cool in the pan on a wire rack. The first time I used the icing I put it on with a pastry brush. Preheat oven to 350 degrees. Preheat oven to 350 degrees F (175 degrees C). To check to see if they’re fully cooked, place a toothpick into the center of the pan and remove it. Makes 2 dozen bars. Tofu and Veggie Stir-Fry with Peanut Butter Sauce. Fruit that has no points, does not get points when it is baked. I was looking for a ripened banana recipe when I came across this. Cook and stir constantly on low heat until mixture thickens and resembles banana pudding. Once you try it, you will be making our WW Zero Point Dessert Banana Souffle Recipe often.. In a bowl, mix together the mashed banana, applesauce, egg, and vanilla. Perfect for a grab-n-go energy boost, everyone in the family will love these. Nigella’s Breakfast Bars Made WW Friendly These are the yummiest granola bars I’ve ever tasted—homemade or otherwise. ), sent me the recipe with rave reviews a few days ago, and I literally think I was pulling the first test batch of these bars out of the oven within an hour of reading her email. Topped with an amazing cream cheese frosting, these banana bars are the best you’ll ever have. This banana bar recipe is from my grandmother. WeightWatchers Orange Ginger Asparagus Recipe. My kids would eat as many bananas a day as I would let them, and Jeff takes half of a banana with him on his way to work every morning. To Store: Layer the bars between waxed paper in an airtight container. This recipe makes 16 crunchy peanut butter granola bars, each with 203 calories, *5 Weight Watchers PointsPlus, *7 WW Freestyle SmartPoints. Especially since shortening is very unhealthy - if these tasted great, I wouldn't care, but I try to make sure the taste is worth the health effects! This easy recipe is made with fresh bananas and common ingredients that you probably already have in your pantry. I've gone through a kazillion banana recipes (16 from allrecipes alone) and these were fine, but I recommend others more. You could probably use all sour cream. As a kid, my all time favorite sandwich was crunchy peanut butter and sliced bananas on toast. Weight Watchers Cookies – WW Banana Oatmeal Chocolate Chip Cookies. How to make banana bread bars paleo-friendly . Once that mixture is smooth, fold in the whipped cream. #cleaneating #WW #myww #weightwatchers Full recipe in YouTube video below! Good basic idea for a recipe. Follow these simple steps and soon your house will be filled with the sweet aroma of this delicious treat. I made some changes to her recipe to make them even more Weight Watchers friendly. Don't worry, we won't ever send you spam and you can unsubscribe at any time. Some ideas for icings: browned butter cream cheese peanut butter (small amount to the frosting recipe given) chocolate Any combination They are cooking up very nicely. To make the bars gluten free, substitute the white whole wheat flour with a 1:1 baking mix like this one. Pour into pre-sprayed loaf pan and bake at 350 degrees for 55 minutes or until toothpick inserted in … Whether it’s for an adult game night, an evening with the kids or a date night at home, these bars are perfect for any occasion. It’s simple to make and requires just a few basic ingredients-without the stickiness! It’s even better than the Betty Crocker banana bread recipe I’ve been using since my teens, and it totally makes the flour on my counter all worth it. In a mixer, add all of the frosting ingredients and mix until smooth. In a large bowl combine cream cheese, sugar, salt and vanilla. Beat in the eggs, one at a time, then stir in the sour cream and vanilla. Combine the flour, baking soda and 1/2 teaspoon salt; stir into the sugar mixture. If it comes out clean, the banana bars are done. Percent Daily Values are based on a 2,000 calorie diet. Good basic idea for a recipe. Preheat oven to 350 degrees. 172 calories; protein 1.4g; carbohydrates 26.6g; fat 7g; cholesterol 3mg; sodium 132.4mg. I’ve never met a banana bread, banana cake, banana cookie, or banana muffin that I didn’t love. I also used an extra banana and added the cinnamon as so many others had recommended. Serving: Makes 17 ( 1.0 oz) servings GREEN/BLUE/PURPLE: 1 smartpoints per one ounce. Frost the cooled bars and serve immediately or store them in an air tight container in refrigerator. Most with myWW SmartPoints (green, blue, purple). Beat in the eggs, one at a time, … vanilla 4 slices dry bread 1 tsp. OMG these are SO good!!! Banana Oatmeal Chocolate Chip Bars. So I frosted first, then scraped most of it off, leaving a very thin almost glaze like covering, which is how they will be made next time. Check out all the 5 star reviews- everyone raves about this easy banana recipe!. Info. Made with fresh bananas and a few simple ingredients, this easy recipe is both fluffy and moist! Allrecipes is part of the Meredith Food Group. (point values includes dough only) What makes this Quick and Easy Dough not sticky? Yum, yum! To freeze, let the bars … In a bowl, mix together the mashed banana, applesauce, egg, and vanilla. I love hearing from you! Stir in sugar, vanilla and salt. When it comes to baking and sweets, the banana might just be the unsung hero of the category. She would make these every time we visit her house and could smell them cooking even before we walked through the front door! WeightWatchers Orange Ginger Asparagus Recipe. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition This post may contain affiliate links. Submit your question or review below. between 100 and 200 calories. But, I suggest you make Mocha Chocolate Chip Banana Muffins, Banana Cake VI (a real winner), or Banana Chocolate Chip Cookies from this site instead. Store leftovers in the refrigerator for up to 5 days. The only problem--- making enough! A little tip bake until the center springs back when touched the toothpick will come out clean before they are really done. This Weight Watchers banana pudding recipe has been calculated with the Weight Watchers App for the myWW program. Topped with an amazing cream cheese frosting, these banana bars are the best you'll ever have. BANANA EXTRACT TO BATTER AND FROSTING, FOR FROSTING I OMITTED THE SALT AND REPLACED THE VANILLA EXTRACT W/ A HALF TSP. In a separate large bowl, beat sugar and butter with an electric mixer at medium speed until well blended (about 1 minute). These are delicious! Add comma separated list of ingredients to exclude from recipe. See more ideas about recipes, ww recipes, food. This is a very old (but still very popular) recipe on my blog and I will need to update the ingredients list with a fixed amount of mashed banana (like I always do now), instead of saying “2 large bananas”, as this can lead to a little bit on confusion. Preheat oven to 350 degrees F (175 degrees C). Grease a 10 x 15 inch jellyroll pan. Place the fruits in a single layer on a sheet pan lined with parchment or wax paper—or on a silicone mat—so they don't freeze in a clump. Frosting – While the banana bars are cooking, it’s time to make the amazing cream cheese frosting. The bars came out great, I suspect they are fluffier than the original recipe with the help of the egg. This personal size Banana Souffle Recipe is a delicious breakfast or treat. Nov 14, 2015 - I really liked this bread--a great combination. It can go subtle for breakfast as a smoothie, or be a supporting flavor to chocolate or caramel in a cookie. Great for breakfast, lunch and even dessert! 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