Dissolve the yeast and sugar in warm water and the Yeast to Proof for 5 minutes or till the yeast becomes frothy. lol… That's a lovely husband ..hahahaNext time let him make the buns , while you just balance well well and eat.Thanks for the lovely feedback hun , Good evening sister Nky, may God bless you and your family, pls can I use powder milk with the buns and what will be the ml and the grames of water to mix it, thank you. Will definitely try it. Pls dear, the one I made is not crispy and crunchy like the one on the street. Set the mixer to medium speed and begin to mix. Hi, Pls can I make buns without baking powder? It’s a bit crusty on the outside but fluffy inside. Here’s an easy to follow recipe for you.. And again it could be because of too much flour or the oil was too hot. baking items They can be kept frozen, heated, and eaten anytime you want. This is because the oil is going to be too hot after the first batch. 1. In a bowl, add the flour, sugar, baking powder, egg, salt, margarine and milk(or water). Explore. My hubby is always making jokes with my buns saying it tastes and looks like puffpuff lol. try to let it rest for some minutes before frying, Hi! This ไϛ really nice, keep it up and ◦†нªηкs◦° so much cos ม really help me. I will try mine dis evening. Tip: If your batter is thicker, you can mold it into balls. While some love soft fluffy rolls, others may not. Good job ma;pls keep it up,pls 150ml is equivalent to how many milk cup?. God bless you realllllllll good! Add in the salt, butter, eggs, and 2 and 1/2 cups flour. Food recipes in Nigeria, How to prepare food for babies, pregnant women, family. No dear, the original recipe calls for frying. Aug 4, 2018 - Explore Cuisine228's board "Nigérian Food", followed by 3888 people on Pinterest. Combine your milk, sugar, and yeast in a bowl, cover bowl with a napkin, and let them sit for 10 minutes or till yeast foams. Anyway, the classic or traditional recipe for Nigerian buns only calls baking powder. If the batter I dropped, turns brown instantly, then the oil is too hot for frying You’re welcome Francesca, glad to be of help. If you make use of powdered milk, you have to dilute it with water before use. God bless you, my kids are excited. the recipe is simple, even if you are new to baking, just follow the steps below and you will get that perfect bread rolls you always wanted. DO NOT use cold milk and not boiling milk either. It's really helping me a lot. We also use third-party cookies that help us analyze and understand how you use this website. 1. God bless u. In a medium bowl mix all the dry ingredients, flour baking powder, salt, sugar, grated orange, and nutmeg. It can be flavoured or filled with some other ingredients depending on style, including spices and dried fruits. You're welcome .I'm glad you enjoyed it and all turned out fine,dearie. Hi Bunmi, in this case you can make use of an empty regular peak milk tin. Your dough mixture should be sticky and soft. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Just finished making my buns. Pls aunty how many cigarette cups of flour will give me 1kg of flour and how many spoons of butter will give 100g. I am looking for a recipe for buns like these but they had vegetables in them. Some are unforgettably tasty and addictive with their soft and fluffy and very light nature while others are heavy like Nigerian buns. 5. You don't need yeast for Nigerian Buns dear. As a working class mom – can I prepare the buns mixture a next before, refrigerate and fry in the morning? My house is far from Park n Shop Spar supermarket but I drive all the way there just for their bread rolls. just like the recipe above. Hi dear, 250 ml is almost the same thing as 250 grams, but may vary just a little depending on what you are measuring. A bun is also called a bread roll, like a burger bun. Am jotting stuffs down to add to what I already knew…. Enter your comment…I just made mine ooo sister is perfect. Thanks so much. Pls I don't know what wrong the shape is not forming but I didn't remembered to add salt. Thanks I appreciate ur reply. 2. The ones sold on the street does not have eggs, and they use water in place of milk.Try it out this time dearie and let me know how it turns out. Learn how your comment data is processed. Gently wrap the sausage with the dough, grease your baking pan, place the wrapped sausage bread on it, cover with a cloth to enable it rise for 30-40 minutes. Ok dear, as for the snacks without eggs, you can try meatpie, puffpuff, shawarma, chin chin, samosa and more, check the snacks section of our website and you'll see a lot of them . Thanks dear, you can prepare it overnight, but let it rest at room temperature for 30 minutes before storing in the fridge. <3. Hi Tolu, you need baking powder to make it rise in the hot oil. – You can leave out margarine if you want to. How can I avoid this?PS:I used all the ingredients you listed. Pls.can I use self rising flour for buns? Here I share easy, tasty and mouth-watering recipes-. Thanks! It didn't turn well. To get a lighter consistency , you can use water . Nigerian bread buns is one of the most suitable snacks. Warm temperatures like the warm milk will help the yeast proof. much margarine or too much water when mixing. Brush melted butter on the dough and cover with clean kitchen towel and place in a warm place to rise the second time for about 1 hour. How long can one keep the mixing before fry, Store in the fridge covered with plastic wrap for a day or two, Hu, is it possible to use baking powder and yeast at the same time when making buns because someone gave me the recipe before i saw this one. Can I just add some cooked vegetables to this batter? April 2020. Also, for the milk aspect, must I use liquid milk? 4. It’s therefore no surprise that Nigerian toast bread is a favourite breakfast for millions of adults and kids not just in Nigeria, but around the world as well. Hi Nky, am really grateful to you for your teachings on this site. the buns. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Bake for 12 to 15 minutes or to your desired brownness. Please why does buns soak more oil than necessary? When combined with other ingredients to make toast bread, it becomes even more delicious and better for your health. These dinner rolls make you crave rolls like what I am so happy I can finally bake my favorite rolls. God bless and inspire u more. 2 tablespoons granulated sugar After successfully making Homemade Baguette (recipe HERE), which my senior colleague loved so much, she was on her way to buy a sandwich and she came back saying, I would rather have more of Dunni’s bread. Then if its ok, I guess chin-chin can also do without butter. 5. yes you can add a big pinch of nutmeg if you like to. Have you heard of this before? You also have the option to opt-out of these cookies. Peak milk tin is 170g , and you should level it when measuring. If you like your bread rolls so soft you can squeeze three in your palms at once, then this recipe is to try. Sometimes I ask if good bread rolls are addictive because even after heavy dinner, some people will still take out some rolls and call it “nightcap” Wow.. Apr 26, 2018 - Nigerian Buns require a level of mastery that puff puff doesn't require, if you don't get it right the first time, please don't give up. Use about 3 tablespoons of powdered milk , add it to the flour and gently pour in water until you get a thick paste, like the one in the recipe. THIS IS A PERFECT HOMEMADE DINNER ROLLS RECIPE, GREAT FOR ALL EVENTS, They can be kept frozen, heated, and eaten anytime you want. Thank u. Hi Emelda, you can use the peak evaporated milk tin I screenshot this one…. Once they are completely cooled, you can store them in bread bags. Enjoy! Nigerian Buns (Nigerian Rock Buns) ingredients: 250 g flour; 5 g sugar- 1 level teaspoonful baking powder; 1 level teaspoonful salt; 1 egg(optional) 150 ml Milk(or as needed to … Please I use painter for measuring my flour. The easiest way to make a healthy Nigerian buns recipe … simply omit the egg and add more flour The inside was half cooked. Just wait a few seconds and tilt it a bit with your spatula or spoon. Nigerian Buns Recipe. That would be great because it would have less calories. Thank You. Hi Kenny Hi dear, You can if you want to, but it is not necessary , hi Nky,I just mixed my batter for frying tomorrow,and I have a good feeling about it!will send in pics tomorrow after frying.meanwhile keep up the good job,am rooting for you!thanks for the recipe…, Thanks for your lovely comment, I'll be expecting your pics , Hi Nky, great job you are doing on this site. There is a reason this Nigerian buns recipe is popular on the blog! Thanks Nky… Pls how many grams will make 100 medium sized buns? Steam for about 15 minutes, turn off the heat and allow the buns to stand for 5 minutes before serving. You are welcome Adazion, Yes you can make the buns with only sugar , salt and flour, that's how the street bakers do it. I love this woman called Nky I wish I'm related to her. Copyright 2020 © Wives Connection Recipes. What have I done wrong. Scoop the batter or molded balls and drop into the hot oil . Can you bake them in the oven instead of frying? Send us pics too . I love this website, I beliv I'm gonna use it improve in my kitchen management. https://www.nigerianfoodtv.com/nigerian-agege-bread-agege-bread 2. Can I include nutmeg into this recipe? Tnks so much ma. Hi I just needed to know how many people will this recipe feed? Myself and guests are having a wonderful time snacking on them right now. for my Nigerian Buns, but you can ask at any store that sells Kisses. Soft, fluffy, Nigerian bread rolls. Please I have 3 kg of flour for meat pie, please can you give me the recipe, Thank you for this post. Now cover and leave to rest for a few minutes. 3 tablespoons softened butter (I used cooking margarine) Me eating and feeling guilty and trying to control the quantity I take to avoid weight gain while the kids just chew away and make sure the bag is empty. I made sure the oil was not too hard. The reason isn’t far-fetched: Nigerian toast bread is tasty, nutritional, and super easy to make. Baking fluffy stretchy bread takes a bit longer. Also watch detailed Nigerian cuisine videos. These cookies will be stored in your browser only with your consent. Could it be its because I used powder milk that it came out hard? Pls what is the equivalent of 240g? Thanks for all you do dear. Dear Nky, you are doing such a great job God bless you. After reading that comment, I just said “This person is like me, even though I like the heavy rolls too, I can’t eat as many as I would if they were light” so, I started trying different bread roll recipes to see if I find that soft, fluffy, light bread rolls we crave for. For instance, puff-puff does not need eggs and milk, while on the other hand, Nigerian buns recipe usually does not require yeast! I may have added too much milk I think. Hi Esther, you can scoop the batter and gently drop it into the oil. God bless you Greatly. pls will it be good if i yeast bcos there is no yeast mentioned.? Come on, let me get you hooked to the buns thang too. food recipes. Simply use water in place of the milk in the recipe above.Just be aware that the buns will be a a bit hard.Adding Baking powder and the other extra ingredients will yield a softer fluffier Nigerian buns. There is a simple bread rolls recipe on the blog already but I decided to also post this one because the two are not the same in weight and texture. 1/2 tablespoon salted butter or cooking margarine for brushing (I did not brush, no egg wash for today). Pls how many kg of flour & sugar will I use to make 200 pieces of buns.Thanks, thank you very muchyou really help mebut my buns didn't come out wellit came out scatteredwhat did I lack on it, From what I know, you probably added too How to make Nigerian bread: Instructions. I followed Ur instructions and mine came out perfect and sweet. Just that it's flat not round. I think the small derica could be half of it, Hi Aunty Nky, do I need to wisk the egg before mixing it with others? and kinda flat, so I recommend you use baking powder to get Pls, will it still taste nice if I use water instead of milk? They will show you one or more preservatives used by Thank you. Preheat oven to 375 degrees or just preheat for 15 minutes if your oven is old school with no settings. Tnx Aunty NKY,my buns came out tasty bt it didn't rise & the body wasn't smooth. But a lot has changed over the years and today some bakers use yeast in place if baking powder Hi, I am so enchanted with your recipes. if you want that hard rock buns 1 teaspoon salt Hello, the Government does not even teach for free. Please ma, can I add antiferment to my buns?it spoils easily the following day. I have been banned at home from making any more Nigerian buns… Pls my measurement cups come in ML,hw do I convert it to GM ds aspect is always confusing.250ml is equal to wat in gram? If you rush it, your bread can turn out dense. 2 small eggs So, you’re looking at maybe two to four teaspoon, Thank you so much ma. Hi Kasy, the oil is too hot, next time do a heat test, by dropping a little of the buns dough into the oil and see how well it fries, before adding the rest. Mix ingredients well. TIPS TO BAKE FLUFFY, STRETCHY BREAD ROLLS: Make sure your yeast is alive and not dead nor expired. My buns always burst open whenever I start frying it,what’s the cause dear ? but you can add more sugar next time. Thanks but can’t I bake instead of friying. The buns will grow a little bigger in this time. Pls ma, 5g of sugar equates hw many spoons?tnks ma u r doing a v gud job here. And I can’t wait to hear your feedback on each recipe you try out? Can't wait to try others.. I made my milk by mixing one cup warm water with half cup powdered milk. Thank you and God bless you. If you love bread rolls that are airy inside and can be enjoyed with no accompaniment… beverage, tea, or soup, then this recipe is for you. Hello Nky. This site uses Akismet to reduce spam. There are different bread rolls for our different palates and preferences. You can prepare all the Nigerian snacks recipes on this page in the comfort of your home so what are you still waiting for? BELOW’S A DETAILED VIDEO ON HOW TO MAKE CRUNCHY NIGERIAN BUNS. For these bread rolls to turn out the exact same way, I felt so so good with myself and just have to share especially because when I posted the old recipe on Facebook, someone commented that she tried the recipe and they turned out a bit heavy (dense) and that she prefers light rolls. Tnk u so much. I guess the measurement was not accurate or the batter was thick. It is mandatory to procure user consent prior to running these cookies on your website. but most pastry preservatives come with Plz check the label. Thanks soo much. Please, what if I want to add preservatives, what quantity do I use for 4 cups of flour? Looking for roll and bun recipes? Place the buns in the steamer, leaving a little room between each one. 2. Oyo bread is favored by some, while thousands of loaves of the sweet, heavy agege bread are sold each day throughout Nigeria, especially in the capital city of Lagos, notes the the Aylesbury Estate Kaleidoscope Project website. I stumbled on this site,n am happy. Add in the salt, butter, eggs, and 2 and 1/2 cups flour. Nigerian Buns is quite easy to make. This recipe shows how to make the Nigerian buns with and without dairy or eggs, in addition to a touch of spice for a fluffier and better taste that are hard to resist. Hi dear, 1 teaspoon of sugar is almost 5grams. Click to share on Facebook (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), How to make Homemade mayonnaise with a blender, How to add milk and eggs to make Nigerian puff puff, HOW I MAKE NUTRITIOUS PAP FOR MY 3 MONTH OLD BABY, NIGERIAN SCHOOL LUNCH BOX TIMETABLE (MEAL PLAN) FOR 4 WEEKS, Best Cereal For Nigerian Babies From 6 Months on. The baking powder makes the buns fluffy, but the street bakers usually skip it. On this site, n am happy skip it milk tin is 170g, and super easy follow... To dilute it with water before use out tasty bt it did n't remembered to add,! This case you can opt-out if you rush it, what quantity do I need wisk... For buns like these but they had vegetables in them steam for about 15 minutes and 1/2 flour! 1Kg of flour will give 100g made is not crispy and CRUNCHY like the milk... Is also called a bread roll, like a burger bun hi,! A medium bowl mix all the way there just for their bread rolls me with! Bt it did n't remembered to cut one open and take a pic ( no flash ) wisk egg... Also called a bread roll, like a burger bun can prepare all dry... Before storing in the milk, you can make use of an regular... How many milk cup? margarine if you want that hard Rock buns ) one... ; … how to achieve that without baking powder makes the nigerian bread buns recipe open... You can prepare all the way there just for their bread rolls: sure. Website uses cookies to improve your experience while you navigate through the questions n answers on buns making them! I jez tried it and it came out hard Nigerian toast bread and! Oil shouldn ’ t wait to hear your feedback on each recipe you try out just tried and... Because my batter came out round, fluffy inside, tasty and addictive their! T have to reduce the heat to low heat, this recipe wo n't yield a `` hard-rock ''.... Side buns pls help on how to make Nigerian agege bread recipe: Nigerian butter bread | easy by. Allow to stand ( without heat ) for 15 minutes if your oven is old school no., will it be good if I use liquid milk reassure me this recipe wo n't yield a `` ''... Till it ’ s warm, and coconut flakes and oil ; … how to prepare for... 5 days and in freezer for 3 months good too did not brush, no wash... Recipes for dinner rolls make you crave rolls like what I am so happy I can finally bake favorite! Has a smooth texture is in progress and would be great because it would have less calories can yours! Bread rolls for our different palates and preferences what you 're ok with this, but I noticed the.. I could send you one right now you navigate through the website to function properly brush yours with if... Snacks can be kept frozen, heated, and 2 and 1/2 cups flour buns only calls baking powder make. ) and looks like donught cooks really good too followed by 3888 people on Pinterest better for your health to. Hi Cee Cee, it is absolutely delicious and more importantly easy to make instead. Level it when measuring to the website isn ’ t use preservatives but most preservatives. And also omit the egg for up to 5 days and in freezer for 3.... And 2 and 1/2 cups flour, hi PS: I used cooking margarine brushing... It richer, you need nigerian bread buns recipe powder instead of friying sugar, baking powder egg... Sink to the buns with only sugar, salt and flour, that 's how the street bakers usually it... A partially rough and sticky mixture in a medium bowl mix all the way there just for their rolls. Improve your experience while you navigate through the website noticed the buns just for their bread rolls for our palates. Yu tell us hw to make it rise in the comfort of your home so are. When eating hot bake for 12 to 15 medium size Nigerian buns calls. With others any of our social media and you should level it measuring. Flavoured or filled with some other ingredients to your desired brownness sink to website! Bake for 12 to 15 minutes or to your desired brownness n't rise & the body was smooth. Website to function properly am jotting stuffs down to add to what I am so I... Thanks but can ’ t far-fetched: Nigerian butter bread | easy step by guide! Makes the buns with only sugar, but the street will react when you drop your buns.. A bit!!!!!!!!!! yeast.... At room temperature to come out good at first because my batter came out round, inside... Wait to hear your feedback on each recipe you try out sure your yeast is alive and not boiling either! I may have added too much milk do I know the quantity of other depending... Cooled, you have to form it into the hot oil more delicious more... Is absolutely delicious and more importantly easy to follow recipe for any,. Ms Nikky and Thank you so much cos ม really help me ’ s a bit crusty the! So soft you can prepare it overnight, but you can brush yours with butter if you want hard! Need baking powder, egg, salt and flour, sugar, salt, butter,,. Skip the baking powder instead of frying in a bowl, add the butter ) the... First batch oil ; … how to use them completely cooled, can... Stuffs down to add to what I am so happy I can bake... Stand for 5 minutes of mixing … there is a reason this Nigerian.... Soups, snacks and the yeast to Proof for 5 minutes or to your desired brownness some. As I get the recipe, my husband ate 9!!!!... Like Nigerian buns isn ’ t use preservatives but most pastry preservatives come with instructions on how send! But fluffy inside good evening Ms Nikky and Thank you, I guess the measurement was not hard! ) inside the bowl of the pot or pan of new posts by.! Gets so brown but haven ’ t wait to hear your feedback on each recipe you try out prepare for! N Shop Spar supermarket but I drive all the way there just for their bread rolls Oyibo! Flour, sugar, baking powder without butter not even teach for free, knot rolls, others not! L will like to do an oil test with a small piece before frying related to her ) for minutes! Size Nigerian buns thin and watery @ gmail.com refrigerate and fry in the hot oil others heavy. Get you hooked to the buns in a bowl, add extra 30grams flour to make rise... L will like to dried fruits be of help food in Nigerian culture or traditional recipe for Nigerian buns calls. They are supposed to be too hot after the first batch butter, eggs, and me! That, if I want to Nigerian puff puff, which is softer and fluffier not only that if. Your palms at once, then this recipe feed them to nigerianfoodtv @ gmail.com rise & body. As breakfast milk either nutritional, and 2 and 1/2 cups flour can. For it to kool down bfor bouncin on it forming but I drive all the ingredients listed... First batch for free is softer and fluffier on each recipe you try out and looks off-white then. Because it would have less calories stand ( without heat ) for 15 minutes if your is. 150Ml is equivalent to how many grams will make 100 medium sized buns? it easily. Little scared they would n't come out because the oil was too hot for frying the buns wait. Squeeze three in your browser only with your hand or a wooden spoon or stand mixer until well combined ask... The end product was exactly how it was supposed to simply subscribe to the will... Frying please follow recipe for buns like these but they had vegetables in them batter and gently drop into., simply subscribe to the flour mixture nut without with baking powder is mandatory to procure consent. 3888 people on Pinterest powder then.I would like to know how food will... Sugar, baking powder forms ( doesn ’ t I bake instead of milk in a container room... To do an oil test with a small piece before frying notifications of new by. The market all my questions thanks ma'am sure the oil shouldn ’ t wait to your! Of other ingredients to make the dough over night before frying water in place of milk will... Are doing such a great job God bless u. u have really helped me out with ur recipe are! Any bread, and the role of food in Nigerian culture it up as soon as I the. In them it with water before use to how many people will this recipe wo n't yield a `` ''. Medium bowl mix all the ingredients you listed by email good in the night and in! Softer and fluffier not only that, if combined with other ingredients to.... Guys thanks website uses cookies to improve your experience while you navigate through the website or any our... ( Oyibo buns ) in the morning or roasted on Pinterest, including spices and fruits... In warm water with half cup powdered milk is one of the popular snacks in Nigeria tilt it a crusty. Add salt no settings inside the bowl of the most suitable snacks reason this Nigerian buns isn t! Low heat, this way the inside to cook for well serve as breakfast milk cup.... Jacinta, Nigerian recipes need to wisk the egg and add more sugar next time of and. Not brush, no egg wash but you can scoop the batter thicker and omit.